Chateau Musar White
Country: Lebanon, Bekaa Valley
Tasting Notes: In their youth: yellow-gold, subtly oaky, and creamy-textured, rich yet dry and intensely citrusy, with honeyed nuances. Wholly unique, the style has been described as resembling ‘dry Sauternes’ or mature white Graves. Chateau Musar Whites develop tawny hues and mellow spicy characters as they age.
Varietal: Blend of Obaideh and Merwah
Pairing: They excel with pâtés (especially foie gras), rillettes, seafood dishes and will match spicy food as the wine has such intense flavours.
Volume: 750ML
Vintage: 2017