Gran arzuaga

Country: Spain, Ribera del Duero

Tasting Notes: Cherry red with violet rims. Great aromatic complexity. Primarily the primary aromas of red fruit, such as blackberry, herbaceous and floral touches, which gradually give way to tertiary aromas, where balsamic and spicy aromas stand out. This amalgam of aromas gives the wine great intensity and depth over time. Creamy and silky wine. With a fresh entry on the palate that quickly becomes meaty and unctuous on the palate. In retronasal we return to have an enormous aromatic complexity, remembering everything that it showed us in the olfactory phase.

Varietal: Blend of Tempranillo 80%, Cabernet Sauvignon 15%, Albillo 5%

Pairing: To complement the elegance of this wine, we recommend accompanying it with roasted red meats or in sauce, game for hair and feathers. If it is uncorked at the moment of consumption, it is advisable to decant carefully or previously serve in the glass and allow the wine to oxygenate.

Volume: 750ML

Vintage: 2011